Ogbono soup with goat meat and dry fish
Ogbono soup with goat meat and dry fish

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ogbono soup with goat meat and dry fish. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ogbono soup with goat meat and dry fish is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Ogbono soup with goat meat and dry fish is something that I have loved my whole life. They’re nice and they look wonderful.

How to cook #Egusi Soup, How To Cook #Okra Soup, How To Make Puff-Puff are some of my popular videos. There are other Nigerian Foods and Food related content that you would love, like #Mukbangs, Lagos Restaurant Reviews, Where To Learn how To Make Ogbono Soup and Semo with no lumps. EASY OGBONO RECIPE Recipe: Ogbono Crayfish Goat meat Seasoning Cube Salt Onions Yellow Scotch bonnet Dry/Smoked fish Palm oil Uziza/Ugwu Leaves Steps • Wash. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation.

To begin with this particular recipe, we have to first prepare a few components. You can cook ogbono soup with goat meat and dry fish using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ogbono soup with goat meat and dry fish:
  1. Get 1 cup ogbono (correct one from village)
  2. Get Cray fish 1 milk cup
  3. Make ready Black pepper (as desired)
  4. Prepare 1 big ball onion
  5. Prepare Goat meat (already cooked) &
  6. Make ready Meat stock
  7. Get Dry fish
  8. Take Knorr cube (to taste)
  9. Make ready Salt
  10. Get Palm oil
  11. Get Bitter leaf (as desired)

Assorted Meat and Fish: Beef, Shaki (cow tripe), Dry Fish, Stockfish. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve Spoon the ogbono soup into serving bowls and ensure that there are pieces of meat or fish in Serve the soup with pounded yam, fufu, or garri. Store the leftovers in an airtight container in the.

Instructions to make Ogbono soup with goat meat and dry fish:
  1. Place your pot on heat with the goat meat and stock inside, add sliced onions. when it boils add washed dry fish, black pepper, salt and Maggi. Add moderate water
  2. Using a dry mill blender, blend the ogbono with some of the cry fish. Pour in a small pot and add palm oil as desired, place it on heat and keep stirring until all lumps dissolve and turn off heat.
  3. Add remaining crayfish (do not blend) and the dissolved ogbono to the pot of meat and dry fish, allow to cook for about 3mins.
  4. Wash bitter leaf and add to the soup. Check for salt and seasoning. Allow for 2 minutes and turn off heat. Serve with any swallow of choice. I used eba 😁

Heat palm oil in a saucepan and dissolve Spoon the ogbono soup into serving bowls and ensure that there are pieces of meat or fish in Serve the soup with pounded yam, fufu, or garri. Store the leftovers in an airtight container in the. Ogbono soup is a hate or love it soup. No, I didn't grow up eating it but quickly fell in love with it after moving to the Instructions. In medium -sized saucepan boil meat, season with salt and pepper until Ogbono soup is no exception.

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