Homemade Tiger Prawn curry (lunch)
Homemade Tiger Prawn curry (lunch)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade tiger prawn curry (lunch). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Tiger Prawn curry (lunch) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Homemade Tiger Prawn curry (lunch) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade tiger prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade Tiger Prawn curry (lunch):
  1. Make ready 250 gr tiger prawn
  2. Prepare 1 medium potato (diced)
  3. Prepare 1 red onion
  4. Take 4 cloves garlic
  5. Make ready 5 red chillies
  6. Take 1 tomato (chopped)
  7. Take 1 star anise
  8. Prepare 1 cardamom
  9. Make ready 1 clove
  10. Take 1 thumb-size ginger
  11. Get 1 cinnamon stick
  12. Prepare 10 curry leaves
  13. Make ready 1 tbsp curry powder
  14. Prepare 1/2 tsp cumin powder
  15. Get 1/2 cup coconut milk
  16. Take 1/2 tsp fennel powder
Instructions to make Homemade Tiger Prawn curry (lunch):
  1. Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water
  2. Blend the garlic, onion, ginger, red chillies with some water
  3. Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds
  4. Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring
  5. While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar
  6. Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve
  7. Happy trying ^ā€¢^

So that’s going to wrap it up with this special food homemade tiger prawn curry (lunch) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!