Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish and vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fish And Vegetable Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Fish And Vegetable Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish and vegetable soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish And Vegetable Soup:
- Prepare 12 slice ginger
- Prepare 2 tbsp sesame oil
- Take 2 pollock fillet or any fish fillet
- Make ready SEASONING OPTION
- Take 1/2 tsp salt and black pepper or szechuan peppercorn salt
- Get VEGETABLE OPTION
- Take 4 cup choi sum or green vegetable
- Get STOCK OPTION
- Make ready 3 tbsp Campbells Condensed beef soup
- Take 3/4 cup water
- Get 1/2 tsp salt
- Take 3/4 tbsp light soy sauce
Instructions to make Fish And Vegetable Soup:
- With oil pan fried ginger slice and pollock fish fillet or any boneless fish fillet both side (season with salt and black pepper or (*** LG's Szechuan Peppercorn Salt ) then coat with cornstarch
- Add choi sum or green vegetable of your choice and ( add Campbells Condensed beef soup with water) and bring it to a simmer then season with salt and light soy sauce then cover for 3 minutes
- Serve immediately
So that is going to wrap this up with this special food fish and vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
