Pepe Ghonto moong dal diye/Papaya Curry with moong dal
Pepe Ghonto moong dal diye/Papaya Curry with moong dal

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pepe ghonto moong dal diye/papaya curry with moong dal. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pepe Ghonto moong dal diye/Papaya Curry with moong dal is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pepe Ghonto moong dal diye/Papaya Curry with moong dal is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pepe ghonto moong dal diye/papaya curry with moong dal using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pepe Ghonto moong dal diye/Papaya Curry with moong dal:
  1. Get 1 Papaya( peeled & cut into small cubes)
  2. Make ready 1/2 cup yellow moong dal
  3. Take 1/2 tsp cumin seeds
  4. Take 1/2 tsp cumin powder
  5. Take 1/2 tsp cumin powder
  6. Take 2 bay leaves
  7. Make ready 2 green chilli(slitted)
  8. Make ready 1 tsp ginger paste
  9. Prepare 1/2 tsp sugar
  10. Make ready 1/2 tsp ghee
  11. Make ready as per taste Salt
  12. Get as per need Mustard oil for cooking
Steps to make Pepe Ghonto moong dal diye/Papaya Curry with moong dal:
  1. Dry roast the moong dal in a pan & then clean it properly with water.
  2. Now in the same pan put 2 tsp oil, add cumin seeds, slitted green chillies, bay leaves.
  3. Let it splutter.Then add the ginger paste, cumin powder.Sprinkle little water & then mix them well.
  4. Then add the moong dal.Then add the chopped papaya,salt,sugar, turmeric powder & stir well.
  5. Pour some lukewarm water & then transfer it to a pressure cooker & pressure cook for 1 whistle.
  6. Then turn off the flame & rest it till the cooker cool down.Then open the cooker & gently mix it.
  7. Add the ghee & serve it hot the healthy dish with chapati or phulkas.

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