Easy chicken and biscuit casserole
Easy chicken and biscuit casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy chicken and biscuit casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy chicken and biscuit casserole is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Easy chicken and biscuit casserole is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy chicken and biscuit casserole using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy chicken and biscuit casserole:
  1. Take 1 cooking spray
  2. Make ready 2 tsp olive oil, extra virgin
  3. Make ready 4 cubed cooked chicken breast ( I used 5 breasts we like lots of meat)
  4. Get 1 large onion, chopped
  5. Make ready 4 cup mixed frozen vegetables-any you like ( I usually use fresh broccolli, corn, carrots, green beans which I add with chicken last 10 mins so vegs can soak up the seasoning)
  6. Get 1 tsp chicken boullion or 1 cubes
  7. Make ready 1 1/2 can which is 12 refrigerated biscuit dough( I usually use Pillsbury buttermilk or any unsweetened biscuit
  8. Make ready 1/4 tsp black pepper
  9. Take 1/4 tsp dried thyme
  10. Make ready 1 cup milk
  11. Prepare 10 oz 1 can-condensed mushroom soup
  12. Prepare 10 oz 1 can-condensed cream chicken soup
Instructions to make Easy chicken and biscuit casserole:
  1. Season your chicken with seasoning of your choice- I use poultry seasoning when chicken in raw. Add 1 tbsp of olive oil into a skillet, add chicken, cook for 15 mins covered on med-low heat. Add chopped onion & boullion, cook for 3 mins. Add vegetables for last 10 mins of cooking. If using frozen vegs add at last 5 mins of cooking just to warm up. Preheat oven at 400°f
  2. Remove chicken breast & cubed. All this point if your using fresh vegs they should be done also.
  3. Spray a 13×9 pan with cooking spray. Pour soups, milk, thyme & pepper & mix well. Add vegs mix well. Add chicken mix well. Place in oven for 15 mins at 400°f . Take out and mix well.
  4. Cut biscuits into quarter pieces. And cover chicken mixture with biscuits. Then place back into oven for 15 more mins or until biscuits are golden brown.

So that’s going to wrap it up with this special food easy chicken and biscuit casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!