Mutton /lamb curry
Mutton /lamb curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton /lamb curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton /lamb curry is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mutton /lamb curry is something that I’ve loved my entire life.

Such mixtures are commonly thought to have first been prepared by Indian merchants for sale to members. This easy Indian mutton curry will soon become your favourite bowl of comfort food. This easy, homemade Indian Mutton Curry will become your go to recipe every time you want to cook with lamb. Mutton curry recipe - Lamb curry or mutton masala gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can have mutton /lamb curry using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mutton /lamb curry:
  1. Prepare 500 gms mutton pieces
  2. Make ready 2 onions, chopped finely
  3. Prepare 4 tomatoes, puree
  4. Make ready 4 green chillies,slit
  5. Make ready 2 cardamoms
  6. Take 4 peppercorns
  7. Make ready 4 cloves
  8. Make ready 1 stick cinnamnon, medium length
  9. Make ready 1 tbsp red chilli powder
  10. Make ready 1/4 tbsp tumeric powder
  11. Take 2 tbsp garam masala powder
  12. Take 1 tbsp coriander powder
  13. Make ready salt
  14. Take oil
  15. Take curry leaves or coriander leaves
  16. Prepare 1 tbsp ginger garlic paste

This is a very simple and easy mutton curry that I often make. An Andhra style mutton curry with great flavor. Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealing colored nonveg curry mesmerizes your palate with its perfect blend of mutton and spices.

Instructions to make Mutton /lamb curry:
  1. Heat oil in a deep bottom pan, add cloves,peppercorns, cardamoms,cinnamnon for a minute. Add onions and fry for 5 min. Add ginger garlic paste and fry till raw smell disappears
  2. Add the mutton pieces to the pan and fry till color changes. Add chilli powder, tumeric powder, salt and cook for 10 to 15 mins
  3. Add the tomato puree and 2 cups of water to the pan. Cook for 30-45mins on low flame until the meat is tender.
  4. Add the garam masala powder and coriander powder and mix well. Cook on low flame with lid closed for anther 10 mins.
  5. When the meat is tender and cooked nicely, switch off the flame, add curry leaves or coriander leaves to the gravy and close the lid and let it stay for 10mins
  6. Enjoy with rice or chapathi

Lamb curry is a popular dish from the Kashmiri cuisine known as Rogan josh. This appealing colored nonveg curry mesmerizes your palate with its perfect blend of mutton and spices. How to make Mutton Curry lamb Curry Recipe Andhra Style - How To Cook Lamb, Mutton Curry - country foods. Mutton curry home style recipe by Country foods. We have created lots of easy ideas to make your curry exciting.

So that’s going to wrap it up with this special food mutton /lamb curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!