Delicious Recipe

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken pot pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Pot Pie is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chicken pot pie using 20 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:

1. Get chicken Fillet
2. Make ready chopped onion
3. Get ginger and garlic paste
4. Get garlic
5. Prepare chicken stock
6. Prepare milk
7. Take rosemary
8. Get thyme
9. Get mixed Italian herbs
10. Take pepper and salt
11. Take mustard
12. Get butter
13. Take olive oil
14. Get lemon juice
15. Get chillies
16. Take honey
17. Get fresh cream
18. Get flour
19. Make ready spring onion
20. Get puff pastry

Steps to make Chicken Pot Pie:

1. Preheat oven to 190C
2. Marinate chicken Fillet with garlic and ginger paste, one chopped chilli, lemon juice, rosemary and thyme, pepper and salt
3. Heat 50g butter and a drop of olive oil on medium high skillet
4. Add onions, spring onion and chopped garlic cloves
5. Once onions start to brown drop whole chicken Fillet with all of its marinade in skillet
6. Brown each side, then add 1 cup water, cover and leave on medium low for 15 minutes
7. Remove fillet and let it rest for 5 minutes
8. Strain remaining juices and liquids in the pot and discard the rosemary and thyme sticks
9. In clean pot add 50g butter and begin Making the roux with the flour
10. Mix 250ml milk and 250ml chicken stock together and slowly pour into roux stiring slowly
11. If mixture too thick add more milk
12. Add the residual juices and liquids from the other pot
13. Add cream, honey, mustard and chopped chilli
14. Season with pepper and salt (Taste and add more if necessary)
15. Leave to rest while chopping chicken Fillet into thumb sized pieces.
16. Add chicken and contents of pot into a medium size casserole
17. Cover dish with puff pastry, carefully folding In and using a fork on the edges to press down
18. Poke two holes on top of the pastry to allow for it to breathe and baste egg wash or milk over
19. Add in oven for 30minutes or until golden brown
20. Share or eat Alone :)

So that’s going to wrap it up for this special food chicken pot pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!