Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken curry soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Curry Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Curry Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry Soup:
- Make ready 2 lb chicken breast diced
- Make ready 4 red chilis
- Prepare 1 jalapeño
- Make ready 1 large stump of ginger
- Take 1/2 small jar of red curry paste
- Take 1 bell pepper (red)
- Take 1 bell pepper (green)
- Get 1 head broccoli
- Take 1/2 lb green beans
- Take 1 cup heavy whipping cream
- Make ready 2 cans coconut milk or cream
- Get 3 tbs. coconut oil
- Take 1 lime, juiced
- Make ready 1 bundle cilantro
- Prepare 1 large white onion
Steps to make Chicken Curry Soup:
- Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
- Add diced chicken and curry paste. Cook for 5-10 minuets.
- Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
- Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
- Add lime juice and cilantro before serving. Salt and pepper to taste.
So that is going to wrap it up with this exceptional food chicken curry soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!