Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sicilian chicken soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sicilian Chicken Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sicilian Chicken Soup is something that I have loved my entire life.
Chicken Thighs - you want bone-in-skin-on thighs. If you were going to splurge on anything in this recipe, splurge on good quality chicken. Carrabba's copycat recipe for Sicilian Chicken Soup is simple & gorgeous. Full of flavor, this will become a family favorite.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sicilian chicken soup using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sicilian Chicken Soup:
- Make ready 4-5 chicken tenders
- Get 1 medium yellow onion finely chopped
- Get 3 celery ribs diced
- Make ready 2 medium russet or red potatoes and diced into ½ inch diced
- Prepare 14.5 ounces diced or diced fire roasted tomatoes
- Make ready 5 garlic cloves minced (I use about 7 or 8 cloves)
- Take to taste Pink Himalayan salt and pepper
- Prepare 1-2 cups radatorie pasta
- Take Seasonings
- Take 2 tbs chicken soup base
- Prepare 1/4 tsp dried parsley flakes
- Get 1/8 tsp celery seed
- Get 1/2 tsp dill weed
- Prepare 1/2 tsp thyme
- Get 1/4 tsp basil
- Make ready 1/4 tsp ground mustard
- Take 1/8 tsp paprika
- Get 1/8 tsp garlic powder
A hearty spicy full bodied chicken noodle soup, perfect for cold nights, or people with colds! This recipe was inspired by Carrabas Mama Mandola's Sicilian Chicken Soup. This spicy chicken noodle soup brings back so many memories! First of all, I love ordering Mama Mandola's Sicilian chicken soup at Carrabba's Italian Grill.
Steps to make Sicilian Chicken Soup:
- In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper.
- Add the 7 seasonings.
- Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer.
- In a medium saucepan cook pasta as directed. Drain and set aside.
- Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off.
This spicy chicken noodle soup brings back so many memories! First of all, I love ordering Mama Mandola's Sicilian chicken soup at Carrabba's Italian Grill. I have made this Carrabba's chicken. Carrabba's Mama Mandola's Sicilian Chicken Soup Recipe! Keep the soup in the pot simmering.
So that is going to wrap it up with this special food sicilian chicken soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
