Papaya Chana Dal Curry
Papaya Chana Dal Curry

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, papaya chana dal curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Papaya Chana Dal Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Papaya Chana Dal Curry is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook papaya chana dal curry using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Papaya Chana Dal Curry:
  1. Get 1/2 raw papaya cut into cubes
  2. Make ready 100 g chana dal (bengal gram)
  3. Get 1 tomato chopped
  4. Get 1 onion chopped
  5. Make ready 1 tsp cumin seeds
  6. Prepare 2 tsp ginger garlic paste
  7. Get 1/4 tsp turmeric powder
  8. Get 1/2 tsp chilli powder
  9. Get 1/2 tsp cumin powder
  10. Get 1/2 tsp coriander powder
  11. Take 1/2 tsp garam masala powder
  12. Make ready To taste salt
  13. Make ready 1 tbsp oil
  14. Prepare 2 cups water
  15. Get 1 tbsp chopped coriander leaves
Instructions to make Papaya Chana Dal Curry:
  1. Wash and soak chana dal in water for about 20-30 minutes.
  2. Drain it and transfer it to a pressure cooker along with papaya cubes. Add 2 cups of water and a pinch of salt and turmeric powder. Close the lid and put the pressure cooker on medium heat for 1-2 whistles. Remove from the heat and release the pressure. Keep it aside.
  3. Heat oil in a pan. Add cumin seeds and then chopped onion. Fry till onion turns brown. Add ginger garlic paste and saute till the raw smell of garlic goes away. Now add chopped tomato and cook till soft. Next add turmeic powder, chilli powder, cumin powder, coriander powder and salt to taste. Saute for few minutes till oil leaves the sides of the pan.
  4. Now pour the boiled chana dal and papaya into the pan. Mix it well with the spices and cook on a low flame for few minutes.
  5. Then add garam masala powder and mix well. Cover and turn off the flame.
  6. Serve hot garnished with chopped coriander leaves and onion rings. This goes well with roti, paratha or rice.

So that’s going to wrap this up with this exceptional food papaya chana dal curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!