Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, black chicken soup with american ginseng. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Black Chicken Soup with American Ginseng is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Make ready Whole black chicken
  2. Make ready American ginseng
  3. Make ready Chinese yam
  4. Take Solomons seal
  5. Make ready Goji berries
  6. Make ready 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that is going to wrap it up with this special food black chicken soup with american ginseng recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!