Stir Fried Cabbage and Pork with Tomato Sauce
Stir Fried Cabbage and Pork with Tomato Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fried cabbage and pork with tomato sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir Fried Cabbage and Pork with Tomato Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir Fried Cabbage and Pork with Tomato Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have stir fried cabbage and pork with tomato sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Cabbage and Pork with Tomato Sauce:
  1. Get 200 grams Thinly sliced pork
  2. Make ready 1/4 Cabbage
  3. Prepare 1 tbsp Vegetable oil (for frying)
  4. Get For the tomato sauce:
  5. Get 1/4 can Whole canned tomatoes
  6. Get 1 tbsp Sugar
  7. Get 1 tbsp Soy sauce
  8. Take 1 tsp Chicken soup stock granules
  9. Prepare 1 dash Salt and pepper
Steps to make Stir Fried Cabbage and Pork with Tomato Sauce:
  1. Cut the pork into 3 cm pieces. Chop up the cabbage roughly, rinse, and drain.
  2. Combine the sauce ingredients (tomatoes, sugar, soy sauce, soup stock, salt, and pepper) in a bowl to make the tomato sauce.
  3. Put vegetable oil in a pan over medium heat and stir fry the pork while separating the pieces.
  4. When the pork changes color, add the cabbage and stir fry.
  5. When the cabbage has wilted, add the tomato sauce fromStep 2 and mix in evenly.
  6. Turn off the heat, transfer to a serving plate and it's done.

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