Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, brown lamb and pork bone stock / soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brown Lamb And Pork Bone Stock / Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Brown Lamb And Pork Bone Stock / Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook brown lamb and pork bone stock / soup using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brown Lamb And Pork Bone Stock / Soup:
- Make ready BONES OPTIONAL
- Get 6 lambs bones
- Make ready 1 pork bone
- Prepare VEGETABLE
- Make ready 3 celery
- Make ready 2 large onion
- Make ready 1 large potato
- Take 10 cherry tomato
- Get 10 clove garlic
- Get 600 ml red wine
- Get 600 ml water
- Get seasoning
- Take 1 tsp salt
- Take GARNI BAG
- Take 2 bay leaf
- Make ready 2 tsp dried rosemary
- Take 2 tsp dried thyme
- Make ready 1 tbsp black pepper cone
- Get 2 tbsp heinz tomato sauce
Steps to make Brown Lamb And Pork Bone Stock / Soup:
- in pan brown bones then deglaze with wine
- add add vegetable and water
- put all ingredient into preasure cooker on high for 45 minute then add salt and simmer for another 2 minute
- SERVE AS SOUP SEIVE SOUP AND SERVE HOT
- RESERVE AS STOCK SEIVE ALL STOCK LET IT COOL AND KEEP IN FRIDGE
So that is going to wrap it up for this exceptional food brown lamb and pork bone stock / soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
