Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo methi curry (fenugreek potato). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo methi curry (fenugreek potato) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Aloo methi curry (fenugreek potato) is something that I’ve loved my entire life.
Aloo Methi Recipe (Potato and Fenugreek curry) video transcript: " Today we will be making potato and fenugreek (Aloo Methi) curry. Aloo Methi Subzi-How to prepare Aloo Methi Subzi. Kasuri methi / Kasoori methi is dried fenugreek leaves. It is used as a flavoring agent in Indian cooking.
To get started with this particular recipe, we must prepare a few components. You can cook aloo methi curry (fenugreek potato) using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Aloo methi curry (fenugreek potato):
- Make ready fresh fenugreek leaves (washed and blanched)
- Make ready potatoes (cube cut)
- Get green chili
- Take garlic (finely chopped)
- Take kalajeera
There are many health benefits of fenugreek. This dish is delicious in addition to being healthy! Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception.
Instructions to make Aloo methi curry (fenugreek potato):
- Fry the potatoes separately, then add in garlic, chili and kalajeera seeds, mix the methi saag leaves and cook thoroughly, just add in bit salt to taste.
Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread Potatoes go well with everything when it comes to Indian recipes and methi is no exception. It's such a simple stir fry where most of the flavor is from. Aloo methi is a dry vegetable dish featuring potatoes and fenugreek leaves. My recipe calls for dried fenugreek leaves, also known as kasoori methi, easily found at your local Indian grocery store or online.
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