Banana Blossom Curry
Banana Blossom Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana blossom curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Blossom Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Banana Blossom Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have banana blossom curry using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Blossom Curry:
  1. Make ready 1 Banana Blossom
  2. Get 1 1/2 tsp red curry paste
  3. Prepare 12 cherry tomato
  4. Prepare 1 1/2 cup chicken stock or water
  5. Make ready 3 chicken tights,or wings ,chopped
  6. Make ready 1 bunch local green vegetables,name ….wait..i will find out soon
  7. Prepare 1 tbsp fish sauce
Instructions to make Banana Blossom Curry:
  1. In soup pot dissolve curry paste with water , add cherry tomato ,bring to the boil on medium heat
  2. Prepare banana blossom while soup is boiling ,cut half on runny water or in water bowl
  3. Cut into 4 pieces ,now select only white leaves,take off small young banana inside
  4. Cut to small pieces, this always soak in water to prevent from color change
  5. Add to soup pot,increase to high heat ,stir to let all sink in hot boil soup ,let it simmer about 15 mins
  6. Add fishsauce,add green leaves ,stir to mix,heat off ,serve hot with sticky rice by northern thai way or with steamed jasmine rice

So that is going to wrap this up for this special food banana blossom curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!