Pumpkin Dal curry
Pumpkin Dal curry

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pumpkin dal curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pumpkin Dal curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Pumpkin Dal curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have pumpkin dal curry using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Dal curry:
  1. Get 2 cups pumpkin Cubed
  2. Get 1/4 cup Tur dal
  3. Make ready 2 chilly Green
  4. Prepare 1/2 cup coconut Grated
  5. Prepare 1 teaspoon Cumin seeds
  6. Prepare 1/4 teaspoon Turmeric
  7. Make ready to taste Salt
  8. Get For Seasoning
  9. Get 1 - 2 tablespoons Oil
  10. Take 1/2 teaspoon Mustard seeds
  11. Make ready 1 sprig Curry leaves
  12. Take 2 chillies Dry red -
Steps to make Pumpkin Dal curry:
  1. Pressure cook the pumpkin, dal, green chillies, turmeric and salt. 1-2 whistles are enough.
  2. Meanwhile grind the grated coconut and cumin seeds to a coarse paste.
  3. Once pumpkin is cooked, add the coconut paste, stir and warm the curry. Do not boil.
  4. Do the seasoning - heat oil in another pan, splutter mustard seeds, then add curry leaves and dry red chillies. Pour it over the curry.
  5. Check for salt.

So that is going to wrap this up with this special food pumpkin dal curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!