Delicious Braised Fish with Shiitake Powder
Delicious Braised Fish with Shiitake Powder

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, delicious braised fish with shiitake powder. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious Braised Fish with Shiitake Powder is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Delicious Braised Fish with Shiitake Powder is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have delicious braised fish with shiitake powder using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Braised Fish with Shiitake Powder:
  1. Prepare 1 Tbsp Shiitake powder
  2. Prepare 200 ml water
  3. Get 5 Tbsp Mentsuyu (Japanese noodle soup base thickened by 2 folds)
  4. Make ready 2 Tbsp sugar (or to taste)
  5. Prepare 2 to 4 pieces white flesh fish (cod, flounder, or others)
  6. Prepare 15 g ginger (julienned)
  7. Take As needed Carrot (garnish)
  8. Prepare As needed Spinach (garnish)
  9. Make ready As needed White thin leek strips (garnish)
Instructions to make Delicious Braised Fish with Shiitake Powder:
  1. Insert water, Shiitake powder, sugar, and Mentsuyu into a pot and bring it to a boil.
  2. Once boiling, turn down to medium heat, add the fish and ginger, put on the lid, and let it boil for 10 minutes.
  3. Use a ladle to pour the braising liquid over the fish to coat it. Braise until the liquid is sufficiently reduced and it's done.
  4. Garnish: Slice the carrot thinly and use a flower-shaped cutter to cut it. Insert the carrot in cold water and heat up. Take out the carrot once it boils.
  5. For the spinach, boil the stems for 15 seconds before adding in the rest. Boil for another 45 seconds, then take out, drain, let it cool, and cut.

So that’s going to wrap this up for this special food delicious braised fish with shiitake powder recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!