Chicken and Pineapple Curry
Chicken and Pineapple Curry

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and pineapple curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken and Pineapple Curry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken and Pineapple Curry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken and Pineapple Curry:
  1. Prepare 3 medium granny smith apples
  2. Get 1 medium pineapple
  3. Get 2 thumb size pieces of ginger
  4. Get 1 bunch fresh coriander
  5. Prepare 4 clove garlic
  6. Get 1 tbsp olive oil
  7. Take 2 tbsp dessicated coconut
  8. Get 3 tbsp ground almond
  9. Take 1 tsp turmeric
  10. Get 1 tsp garam masala
  11. Get 1 tsp chili powder
  12. Take 1 tsp coriander seeds
  13. Prepare 1 tsp cumin seeds
  14. Get 1/2 cup apple juice
  15. Make ready 1 small onion
  16. Prepare 3 chicken breasts
  17. Make ready 75 ml red wine
  18. Make ready 500 ml coconut milk
  19. Take 1 knob of butter
Steps to make Chicken and Pineapple Curry:
  1. Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
  2. Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
  3. Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
  4. Chop the pineapple and chicken.
  5. Put a pan on low heat and add the butter until it melts.
  6. Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
  7. Add the chicken, remaining apple and remaining dedicated coconut and mix well.
  8. Add the paste from the food processor and mix well.
  9. Add coconut milk, red wine and simmer for 30-40mins.

So that’s going to wrap this up for this special food chicken and pineapple curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!