Red lentil pakoda potatoes curry
Red lentil pakoda potatoes curry

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, red lentil pakoda potatoes curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Red lentil pakoda potatoes curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Red lentil pakoda potatoes curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red lentil pakoda potatoes curry using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Red lentil pakoda potatoes curry:
  1. Get 1 cup grinded red lentil
  2. Make ready 2 potatoes cubed
  3. Take 1 tomato pureed
  4. Prepare 1 teaspoon ginger paste
  5. Take 1 teaspoon red chilli powder
  6. Get 3-4 green chillies
  7. Get 1 teaspoon cumin powder
  8. Prepare 1 teaspoon coriander powder
  9. Prepare 1 bunch coriander leaves
  10. Make ready 1/2 teaspoon jeera seeds
  11. Prepare 1 bay leaf
  12. Prepare 1 teaspoon turmuric powder
  13. Take 1/2 teaspoon garam masala powder
  14. Make ready To taste salt and sugar
  15. Get As needed oil
  16. Get As needed water
Steps to make Red lentil pakoda potatoes curry:
  1. Mix salt green chillies and coriander leaves into the lentil paste
  2. Whisk well and fry pakodas keep aside
  3. Now fry the potatoes in the same pan adding salt and turmuric​ powder and keep aside
  4. Add jeera seeds and bay leaf to temper
  5. Add ginger paste saute well adding salt and turmuric
  6. Add cumin and coriander powder mix well
  7. Now add the tomato puree saute well adding red chilli powder and potatoes
  8. Add the lentil pakoda and sugar adding water allow it to boil
  9. Finally add ghee garam masala powder and sugar
  10. Garnish it with coriander leaves and slitted green chillies
  11. Serve it with steaming rice

So that’s going to wrap it up with this special food red lentil pakoda potatoes curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!