Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, easy & hearty vegetable stew (vegan). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Gloves. easy [ˈi:zɪ]Прилагательное. easy / easier / easiest. From Middle English eesy, esy, partly from Middle English ese ("ease") + -y, equivalent to ease + -y, and partly from Old French aisié ("eased, at ease, at leisure"), past participle of aisier ("to put at ease"), from aise ("empty space, elbow room, opportunity". Easy (TV series), an American comedy-drama anthology series. Requiring or exhibiting little effort or endeavor; undemanding: took the easy way out of her.
Easy & Hearty Vegetable Stew (vegan) is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Easy & Hearty Vegetable Stew (vegan) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy & hearty vegetable stew (vegan) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy & Hearty Vegetable Stew (vegan):
- Take Cabernet Sauvignon wine
- Get corn
- Take black beans
- Get kidney beans
- Make ready Chick Peas (Garbanzo beans)
- Get Vegetable broth
- Prepare medium onion chopped
- Prepare potatoes - peeled, and cubed
- Prepare carrots - chopped
- Take spinach (chopped or whole leaf)
- Get shredded cabbage
- Make ready Olive Oil
- Get Salt
- Take Pepper
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Instructions to make Easy & Hearty Vegetable Stew (vegan):
- Dice onion and carrots
- Put oil into pot, followed by the diced onion and carrots - sautee all together.
- When onions are semi transparent, add wine, followed by vegetable stock.
- Add diced potatoes, and bring to a boil
- Open and drain corn, garbanzo, black and kidney beans. Rinse and add to pot
- When potatoes are soft enough to stick with a fork, add cabbage
- Cover and let simmer for about 2 minutes. Let simmer longer if you want softer cabbage.
- Add spinach to pot just before serving
- Enjoy!
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