Creamy Mushroom Chicken
Creamy Mushroom Chicken

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy mushroom chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Mushroom Chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy Mushroom Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy mushroom chicken using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Mushroom Chicken:
  1. Make ready 2 boneless, skinless chicken breasts (cut into bite sized cubes)
  2. Make ready 1 tbsp olive oil, extra virgin
  3. Get 1 can cream of mushroom soup
  4. Get 1 medium onion, chopped
  5. Take 1 tsp garlic, minced
  6. Take 1 tsp paprika
  7. Make ready 1 tsp black pepper
  8. Get 1/2 tsp basil
  9. Take 1 Broccoli to add some vegetable crunch
Instructions to make Creamy Mushroom Chicken:
  1. In a skillet over medium low heat, add the olive oil, chopped onion and garlic, cook for about 5 minutes.
  2. Add the chicken, basil, paprika and black pepper. Cook chicken until browned, add the cream of mushroom soup. Cook for about 10 - 15 minutes, add broccoli, then let simmer for about 5 minutes.
  3. Serve on rice or vermicelli noodles and enjoy :-)

So that is going to wrap it up with this special food creamy mushroom chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!