Kerala Style Baingan Dal Curry
Kerala Style Baingan Dal Curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kerala style baingan dal curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kerala Style Baingan Dal Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kerala Style Baingan Dal Curry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook kerala style baingan dal curry using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Kerala Style Baingan Dal Curry:
  1. Prepare 5 brinjals cut into small pieces
  2. Take 1 cup Toor Dal
  3. Take 5 dried red chillies
  4. Prepare 4 tablespoons Turmeric powder
  5. Make ready 2 tablespoons Red chilli powder
  6. Get 5 curry leaves
  7. Take 1 teaspoon Urad Dal
  8. Get 2 teaspoons Mustard seeds
  9. Take 1/2 coconut desiccated
  10. Get as required Coconut oil
  11. Get As per taste Crystal salt
  12. Make ready as required Water
Steps to make Kerala Style Baingan Dal Curry:
  1. Wash the Brinjals in water with a pinch of turmeric powder and keep aside.
  2. Place a cooking vessel on the stove. Pour 3 glasses of water. Let it boil. Now, add Toor Dal, 2 tablespoon of turmeric powder and 4 teaspoons of coconut oil. Let it be cooked.
  3. After ten minutes, add Brinjals to the Dal.
  4. Put two tablespoons of crystal salt.
  5. Add the remaining turmeric powder and stir well. Now, let the brinjal cook along with dal.
  6. Meanwhile, take the desiccated coconut and put it in a blender.
  7. Blend it until a thick coarse paste is formed.
  8. Now add the coconut paste to the cooking vessel. Stir well.
  9. In another pan, pour four teaspoons of coconut oil. When it is heated, add dried red chillies, curry leaves, mustard and urad Dal.
  10. Now add this to the curry.
  11. Stir the curry well. Your special Baingan Dal Curry in Kerala style is ready!! It’s usually served hot along with White rice.

So that is going to wrap it up with this exceptional food kerala style baingan dal curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!