Lauki (gourd) Chana Dal Curry
Lauki (gourd) Chana Dal Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lauki (gourd) chana dal curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lauki (gourd) Chana Dal Curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Lauki (gourd) Chana Dal Curry is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have lauki (gourd) chana dal curry using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lauki (gourd) Chana Dal Curry:
  1. Make ready 500 gms gourd
  2. Get 1/2 cup chana dal
  3. Prepare 2 tomatoes finely chopped
  4. Take 1/4 tbs zeera
  5. Make ready 2 tbs coriander powder
  6. Make ready 1 tbs kashmiri lal Mirch powder
  7. Make ready 1/4 tbs turmeric powder
  8. Make ready 1/4 tsp garam masala
  9. Make ready 1 Green chilli
Steps to make Lauki (gourd) Chana Dal Curry:
  1. Boil chana dal and lauki separately
  2. Make a gravy of tomato. Add all dry masala and let the oil come out
  3. Then add chana dal and Laurie to the gravy and mix well
  4. Add garam masala and chopped coriander and serve hot with phulkas, or parathes

So that is going to wrap it up for this special food lauki (gourd) chana dal curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!