Shrimp Curry
Shrimp Curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, shrimp curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Shrimp Curry is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Shrimp Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp curry using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Curry:
  1. Make ready 500 gms shrimps
  2. Prepare 1 medium sized onion, finely chopped
  3. Take 1 tomato finely chopped
  4. Make ready 1 teaspoon crushed ginger and garlic
  5. Take 5-6 pods green cardamom, crushed
  6. Get 1 black cardamom
  7. Make ready 1-2 black peppercorns
  8. Prepare 1 bay leaf
  9. Get 1-2 curry pata / Sweet Neem leaves
  10. Take 1 pinch asafoetida
  11. Take 1-2 green chillies sliced
  12. Prepare to taste Salt
  13. Prepare 1 teaspoon red chilli powder
  14. Get 1/4 teaspoon turmeric powder
  15. Make ready to taste Fresh coriander leaves finely chopped for garnish
  16. Take 1/2 cup water
  17. Prepare 1 tablespoon mustard oil
  18. Get 1/2 “ cinnamon
Steps to make Shrimp Curry:
  1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
  2. Turn on the flame and sauté the dry spices for a minute.
  3. Add finely chopped onion and fry till they turn golden brown.
  4. Add crushed ginger- garlic and sauté for a minute.
  5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
  6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
  7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.

So that’s going to wrap it up for this exceptional food shrimp curry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!