Super Easy, Carrot, Komatsuna, and Egg Soup
Super Easy, Carrot, Komatsuna, and Egg Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super easy, carrot, komatsuna, and egg soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Super Easy, Carrot, Komatsuna, and Egg Soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Super Easy, Carrot, Komatsuna, and Egg Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook super easy, carrot, komatsuna, and egg soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Super Easy, Carrot, Komatsuna, and Egg Soup:
  1. Take 1 Carrot
  2. Make ready 1 bunch Spinach
  3. Make ready 2 Eggs
  4. Take 200 ml Chicken stock granules with water
  5. Get 400 ml Water
  6. Take 1 Sesame oil (for sauté‎ing)
Steps to make Super Easy, Carrot, Komatsuna, and Egg Soup:
  1. Mince the carrot. Add sesame oil to a heated frying pan, then sauté‎ the carrot.
  2. Parboil the komatsuna, then drain. Add to the frying pan.
  3. Combine chicken stock with water, then pour into Step 2. After gently simmering for a bit, mix in a whisked egg.
  4. When the egg cooks to a nice thickness, transfer to serving bowls, and it's done.

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