Minestrone Soup
Minestrone Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Minestrone Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook minestrone soup using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone Soup:
  1. Make ready 3 tbs olive oil
  2. Get 1 chopped onion
  3. Make ready 4 chopped garlic cloves
  4. Make ready 1 red chilli chopped
  5. Get 2 medium carrots peeled and chopped
  6. Take 1 medium ribs celery chopped
  7. Make ready 3-4 baby corn -sliced
  8. Prepare 1 zucchini chopped or sliced
  9. Take 1 small potato cubed
  10. Get 1 cup tomato puree
  11. Get 1 tbs tomato sauce
  12. Get 3-4 cups Vegetable stock
  13. Prepare 1/2 tsp dried oregano
  14. Prepare 1/2 tsp dried thyme
  15. Make ready 1/2 tsp chilli flakes
  16. Get 1/2 tsp black pepper powder
  17. Make ready 1/2 cup soaked barley or rice or pasta
  18. Make ready 1/2 cup white beans (optional)
  19. Prepare as needed Salt
  20. Make ready as required Basil leaves
  21. Make ready as required Cheese garlic breads
Instructions to make Minestrone Soup:
  1. Take all Vegetables in a dish
  2. In a pan heat oil and saute onion,garlic,celery and red chilli. Then add oregano, thyme,chilli flakes, black pepper powder abd mix well
  3. Then add all the chopped Vegetables and saute them for 3 to 4 mbts.
  4. Then add tomato puree and mix well.cook it for 2 minutes
  5. Add vegetable stock and then soaked barley and salt. Mix well and cover it with lid and let it cook for 6 to 8 minutes on a slow flame or until all Vegetables and barley get cooked properly.
  6. Stir in between. Once done,switch off the flame,pour the soup in a bowl, garnish it with basil.Serve hot with crusty bread.

So that’s going to wrap this up for this special food minestrone soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!