Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, eba and egusi soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eba and egusi soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Eba and egusi soup is something that I’ve loved my entire life.
A flash back to the Christmas Season when food enthusiast/TV Producer, Sophia Ejiofor prepared Eba (Cassava Flakes) with Egusi (Melon) and Ogbono soup. Enjoy this creative version of the Nigerian Egusi soup and Eba. This recipe is made from Goat Meat with pieces of the dried salted Fish from Ghana, known as. In case you do not know, egusi soup is a very popular dish in West Africa.
To begin with this recipe, we must prepare a few components. You can cook eba and egusi soup using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eba and egusi soup:
- Make ready Gari
- Get Ruwa
- Make ready Kayan miya
- Prepare Egusi
- Get Stock fish
- Get Meat
- Make ready Seasonings
- Prepare Palm oil
- Take Groundnut oil
It's a popular dish from the family of 'soups and swallows' which are a real staple in Nigerian households. Swallows are made from powdered or grated tubers, such as yam or cassava. So today I cooked Egusi soup and went to the streets of Saint Petersburg, Russia and asked Russians to try egusi and eba and tell me what they think about this our delicious and cuisine. Majority of them loved it but they all complained of pepper but apart from that they loved it.
Instructions to make Eba and egusi soup:
- Nasa ruwan zafi na da suka tafasa ina zuba garin kwaki na ina tukawa har yayi mun yadda nake so
- Sai na Dan zuba ruwa kadan a sama
- Na rage wuta na bar shi ya sulala sosai in ya sulala yafi danko kuma yayi kyau
- Sai na hada miyata da farko na fara yin stew na Amma manja nasa kadan ba da yawa ba dama na tafasa nama na
- Dana hada stew na lafiya lau babu ruwa sai na kwaba agushi na na Dora mai a wuta na yanka albasa da ta Dan fara soyuwa kadan
- Sai na dinga zuba agushin Kaman jifan danwake har nagama sai na cigaba da soyashi tare da albasa mai din ba da yawa ba
- Idan ya soyu sai na juye a cikin miya na na sa allayahu kadan bada yawa ba na rage wuta na rufe sorry nasa kifi kafin in zuba egusi na idan allayahu ya nuna miya tayi
So today I cooked Egusi soup and went to the streets of Saint Petersburg, Russia and asked Russians to try egusi and eba and tell me what they think about this our delicious and cuisine. Majority of them loved it but they all complained of pepper but apart from that they loved it. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. READ ALSO: Top Nigerian soups & stews recipes.
So that is going to wrap this up with this special food eba and egusi soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
