Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy tomato and garlic soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Tomato and Garlic Soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Tomato and Garlic Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy tomato and garlic soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Tomato and Garlic Soup:
- Prepare 2 x 400g tinned tomatoes
- Make ready 6 x large cloves of garlic finely chopped
- Prepare 2 x tbsp of sugar (castar or normal)
- Make ready 200 ml vegetable stock
- Make ready 2 x splash Tabasco sauce
- Get 2 x splash Worcestershire sauce
- Prepare Salt and pepper for seasoning
- Get 250 g mascarpone
- Prepare A few torn basil leaves
Instructions to make Creamy Tomato and Garlic Soup:
- Add tomatoes, garlic, stock and sauces into a pan with salt and pepper. Simmer gently for 5 mins.
- Stir in mascarpone and blend to a smooth soup.
- Simmer for 2 mins.
- Serve with crusty bread and garnish with the basil leaves. Enjoy.
So that’s going to wrap it up for this special food creamy tomato and garlic soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
