Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tortellini soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tortellini Soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tortellini Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have tortellini soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tortellini Soup:
- Take 2 Qt Chicken Broth
- Make ready 1/4 C Ham/Bacon/Pancetta
- Make ready 1 Med Onion, small dice
- Prepare 3 Large Ribs Celery, diced
- Get 1 Small Bag Matchstick Carrots
- Make ready 1 Small Yellow Squash, diced
- Take 1 Small Zucchini, diced
- Take 1 C Chopped Green Beans
- Get 14 oz can Cannellini Beans
- Make ready 14 oz can Petite Diced Tomatoes
- Prepare Small box/bag Fresh Spinach
- Get 1 C White Wine/Dry Vermouth
- Take Fresh or Dried Basil
- Prepare Fresh or Dried Parsley
- Make ready 4 Cloves Garlic
- Make ready 1 Tbs Herbs de Provence
- Prepare Salt/Pepper to taste
- Make ready 3 C Frozen Cheese Tortellini
Steps to make Tortellini Soup:
- Saute ham/pancetta/bacon in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
- Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and don't turn brown)
- Saute for another 5 min.
- Add in chicken stock, wine, diced tomatoes, and drained cannelini beans.
- Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
- Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
- Increase heat to boil again, add in frozen tortellini, cook for 3 min.
- Stir in fresh spinach.
- Serve with Parmesan cheese and warm crusty loaf of bread. π
So that’s going to wrap it up with this special food tortellini soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!