Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy orzo pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
creamy orzo pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. creamy orzo pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have creamy orzo pasta using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make creamy orzo pasta:
- Take 1 tbsp olive oil
- Make ready 2 clove garlic, minced
- Get 1 red onion, diced
- Take 8 oz mushrooms
- Prepare 1 cup shredded carrots
- Make ready 1 16 ounce package orzo pasta
- Get 1 cup milk
- Take 3 1/2 cup vegetable broth
- Take 1 packages cherry tomatoes, quartered
- Prepare 2/3 cup shredded parmesan cheese
- Prepare 1 cup chopped fresh parsley
Steps to make creamy orzo pasta:
- saute garlic, onion, mushrooms, and carrots in oil for 5 minutes.
- add orzo, broth, and milk. Cook over low, stirring occasionally, until pasta is almost cooked and liquid is almost absorbed, about 10-15 minutes.
- add tomatoes during last 3 minutes of cooking.
- When pasta is done, add cheese and parsley. stir to combine.
So that’s going to wrap it up for this special food creamy orzo pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
