Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red thai prawn curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Red Thai Prawn Curry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Red Thai Prawn Curry is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red Thai Prawn Curry:
- Make ready 250 g rice boiled per instructions on packet
- Prepare 300 g prawns
- Take 1 onion diced
- Take 2 cloves garlic minced
- Get 1 teaspoon ground lemon grass
- Make ready 1 red pepper diced
- Get 2-3 tablespoons Red Thai curry paste
- Get 100 g green beans sliced
- Get 400 ml coconut milk
- Make ready 1 teaspoon ground ginger
- Get 2 teaspoons lemon juice
- Make ready salt and pepper for seasoning
Instructions to make Red Thai Prawn Curry:
- Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
- Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
- Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice
So that’s going to wrap it up for this exceptional food red thai prawn curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
