Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheesy chicken broccoli rice casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cheesy Chicken Broccoli Rice Casserole is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Chicken Broccoli Rice Casserole is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesy chicken broccoli rice casserole using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Broccoli Rice Casserole:
- Make ready 1 lb Boneless skinless chicken breast (chopped)
- Get 4 cup White Rice (cooked)
- Get 1 packages Frozen Broccoli Florets
- Make ready 1 can Cream of Chicken soup
- Make ready 1/2 can cream of onion soup
- Take 1 can Cheddar cheese soup
- Make ready 1/2 cup Sharp cheddar cheese
- Prepare 1/2 cup Shredded Monterey Jack cheese
- Make ready 1/2 packages Ritz Crackers (crushed)
- Take Salt
- Make ready Black pepper
- Make ready 1 tbsp Minced Garlic
- Make ready 1 tbsp Onion powder
- Take 2 tbsp Butter (melted)
- Take 4 tbsp olive oil, extra virgin
Instructions to make Cheesy Chicken Broccoli Rice Casserole:
- Preheat oven @ 375°
- Season chicken with onion powder,salt, and black pepper
- In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
- Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
- In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
- Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
- Place into casserole dish and cover with shredded Monterey Jack cheese
- Add crushed crackers and pour melted butter over the top.
- Bake for 20 mins or until brown and bubbly
- And ENJOY!!!
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