Sweet Potato & Tofu Stew
Sweet Potato & Tofu Stew

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato & tofu stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato & Tofu Stew is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sweet Potato & Tofu Stew is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet potato & tofu stew using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato & Tofu Stew:
  1. Get 180 g Onion (Sweet)
  2. Get 300 g Carrots
  3. Make ready 150 g Celery
  4. Prepare 150 g Asparagus
  5. Prepare 1 Clove Garlic
  6. Take 563 g Sweet Potatoes (2 Wh)
  7. Take 121 g Tomatos
  8. Take 215 g Corn
  9. Make ready 267 g Small White Beans
  10. Get 283 g Tofu
  11. Get 298 g Butternut Squash Soup
  12. Take 2 tbsp Canola Oil
  13. Get 8 oz Chicken Stock
  14. Prepare Spices
  15. Prepare Clove
  16. Get Smoked Paprika
  17. Get All spice
  18. Make ready Salt
  19. Take Pepper
  20. Take Tarragon
  21. Prepare Cayenne Pepper
Instructions to make Sweet Potato & Tofu Stew:
  1. Chop All Veggies, around 1 - 2 inch
  2. Saute Onions, Carrots, and Celery, once mixed broken down add Garlic.
  3. Remove from Pot/Pan, Put in Tofu and brown all 4 sides of each piece
  4. Once Tofu is Browned, add in chicken stock, soup, and the rest of the ingredients and mix well.
  5. Add desired spices, I prefer Clove, Paprika (Smoked), Pepper, Salt, Tarragon, and Cayenne Pepper, Mix well.
  6. Bring the burner to as low as possible and cook for 40 min - 2 hours depending on the sweet potatoes being soft.

So that’s going to wrap it up for this exceptional food sweet potato & tofu stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!