Tater Tot Casserole Variation
Tater Tot Casserole Variation

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tater tot casserole variation. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tater Tot Casserole Variation is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Tater Tot Casserole Variation is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have tater tot casserole variation using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tater Tot Casserole Variation:
  1. Make ready Cooking Ground Beef
  2. Get 1 lb raw Ground Beef
  3. Take 1/4 cup Onion - chopped
  4. Get 1/2 tbsp Garlic - minced
  5. Prepare 1/2 tbsp Paprika
  6. Take 1 tsp dried Oregano
  7. Take 1/4 tsp Cumin powder
  8. Make ready 1 small pinch dried, crushed Rosemary
  9. Prepare 1/2 small Bay Leaf
  10. Get 1 Salt
  11. Make ready After Ground Beef Has Browned
  12. Prepare 1 can Cream of Mushroom condensed soup
  13. Get 1 bag Tater Tots
  14. Make ready 1 bag Sharp or Marble Cheddar cheese
  15. Make ready 1 can undrained Rotel - tomatoes & green chilies (optional)
  16. Make ready 1 can drained French style Green Beans (optional)
  17. Get 1 Pepper
  18. Take 1 Salt (optional)
Steps to make Tater Tot Casserole Variation:
  1. *** If you choose not to use the Rotel you'll need to mix in 1/4 cup milk or water
  2. Perheat oven to 375°F.
  3. Mix seasonings (except Bay Leaf) into raw Ground Beef, place in skillet, add Bay Leaf and brown. Strain grease & remove Bay Leaf.
  4. Mix browned Ground Beef with Cream of Mushroom soup, Green Beans, and Rotel. Salt & Pepper to taste. Spread into 8X11 casserole dish.
  5. Cover with a layer of Tater Tots.
  6. Place in oven for 45-60 minutes (until Tater Tots are done). Turn oven off and cover with cheese to taste.
  7. Serve when cheese has melted. You can add cheese 5-10 minutes before baking is done if you want it a little crispy.

So that is going to wrap it up with this special food tater tot casserole variation recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!