Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, white rice with spinach sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This Video Shows you Easy way to prepare Spinach Sauce/ Stew for white Rice. It is a menu that can be recommended to Vegetarians, and. The white sauce is also healthy and super easy to make. Cook the rice normally making sure you do not overcook the rice.
White rice with spinach sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. White rice with spinach sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook white rice with spinach sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White rice with spinach sauce:
- Prepare Rice
- Get Grinded pepper and onion and tomato
- Get Chopped carrot and green beans
- Get Spinach
- Make ready Seasonings and spices
- Prepare Beef
- Take Meat stock
- Make ready Oil
Jazz it up with some cheese, shallots, or mushrooms. This creamed spinach is always a favorite. It's made with a simple white sauce—butter, flour, milk—and frozen spinach. If you prefer fresh, use freshly washed.
Steps to make White rice with spinach sauce:
- Boil rice till tender and put it in warmer
- Cut beef into small pieces. Put oil on medium heat, add beef, grinded pepper, onion and tomato. Add seasonings and spices and leave it for 10mins.
- When it's halfway done, add carrot and green beans, leave it to simmer for 5 mins.
- Off heat and add spinach, stir and close the pot for five mins for it to simmer.
It's made with a simple white sauce—butter, flour, milk—and frozen spinach. If you prefer fresh, use freshly washed. Black White Red Green Blue Yellow Magenta Cyan. Bring to a boil, reduce to a simmer, cover, and cook until the rice is tender and the Trim the root ends from the scallions; thinly slice the scallions, keeping the white and green parts separate. Set aside the green parts for garnish.
So that’s going to wrap this up for this exceptional food white rice with spinach sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
