Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, prawn fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Prawn fry can be used as a starter or can be eaten along with dal rice… Prawns can also be made in various forms such as stir frying, steaming, into gravy varieties, curries etc… In this video we will see how to make prawns fry. Prawns fry recipe is quite easy and delicious. Spicy prawns fry is a delicious side dish that can. Andhra style prawn fry goes well with rice and sambar.
Prawn fry is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Prawn fry is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have prawn fry using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Prawn fry:
- Make ready 500 gms prawn/shrimp cleaned and deveined
- Make ready to taste salt
- Get 1 tbsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1 tbsp roasted coriander seeds powder
- Get 1 tbsp ginger garlic paste
- Prepare 2 tbsp oil
- Take 7-8 curry leaves
- Prepare 1 tbsp coriander leaves for garnishing
This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it. Once the chopping is out of the way this dish is ready in a couple of minutes. This video from Great British Chefs shows how to pan-fry prawns - one of the quickest, easiest ways of cooking prawns. Ingredients for Malvani Prawn Fry Recipe.
Instructions to make Prawn fry:
- Firstly, after cleaning and deveining the prawns wash them well with water and drain the excess water. - In a bowl, add the prawns, add salt to taste.
- Add ginger garlic paste into it. - Add red chilli powder and turmeric powder.
- Add roasted coriander seeds powder. - Mix the whole mixture well so that the prawns get coated well with the masala.
- Rest the mixture in the refrigerator and marinate it for about 5 - 10 minutes. - Take a frying wok, add oil and heat it
- Add the prawns into the heated oil. - Stir the mixture well with the oil and stir it delicately.
- Add fresh curry leaves into the cooking prawns. - Give a nice mix. - Cook the prawns for about 10 -15 minutes and give a stir in between
- Prawns fry is done… - Sprinkle with lemon juice over it.
- Garnish it with coriander leaves.
This video from Great British Chefs shows how to pan-fry prawns - one of the quickest, easiest ways of cooking prawns. Ingredients for Malvani Prawn Fry Recipe. Wash prawns under running water, drain off excess water and press between the folds of an absorbent cloth to dry. Especially the Bhetki Fish Fry and the Prawn Fry are very good. Prawn Gud Gud Fry is a traditional Mangalorean preparation that involves a few basic, everyday ingredients and a little labour of love to result in one of the most brilliant tasting prawns!
So that is going to wrap it up for this special food prawn fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
