My Chicken Noodle Casarole
My Chicken Noodle Casarole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my chicken noodle casarole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Chicken Noodle Casarole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. My Chicken Noodle Casarole is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my chicken noodle casarole using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Chicken Noodle Casarole:
  1. Make ready 1 (5 oz) can chicken
  2. Take 1 (10.5 oz) can cream of mushroom soup
  3. Prepare 1 (10.5 can) cream of celery soup
  4. Get 1/2 cup milk (I used 2%, but you can use whatever you have)
  5. Make ready 1/2 cup beef broth (this is all I had on hand)
  6. Prepare 1 chicken drum stick
  7. Get 3 chicken thighs
  8. Make ready 1 can corn
  9. Make ready 1 cup frozen water veggie blend (cauliflower and broccoli)
  10. Get Utencels
  11. Take 1 baking sheet big enough to put chicken on
  12. Prepare 1 large mixing bowl
  13. Prepare Rubber spatula
  14. Make ready 1 spoon for mixing
  15. Make ready Casserole pan (2.5 quart)
  16. Take 4 qt sauce pan
  17. Get serving spoon Large
  18. Get Notes
  19. Make ready Use about 2.5 lbs chicken. I just used what I had on hand
  20. Prepare For the milk use what ever you prefer or have
  21. Get I'd recommend chicken broth. I only had beef broth on hand
Instructions to make My Chicken Noodle Casarole:
  1. Preheat oven to 350
  2. Place chicken on backing sheet and bake for 30 min. Set aside to cool
  3. In the large mixing bowl mix all ingredients besides noodles and chicken together
  4. Shread the chicken and put in bowl. Mix together
  5. Cook egg noodles for about 10 min. Drain put in mixing bowl. Stir till combine.
  6. Pour in 2.5 qt casserole pan and bake 1 hour.

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