Shrimp jollof rice "marinated method"
Shrimp jollof rice "marinated method"

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, shrimp jollof rice "marinated method". It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp jollof rice "marinated method" is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Shrimp jollof rice "marinated method" is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook shrimp jollof rice "marinated method" using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp jollof rice "marinated method":
  1. Make ready 1 derica
  2. Prepare 2 sachet tomato paste
  3. Make ready 2 tbsp curry
  4. Take 1 tsp thyme
  5. Get 1 big onion
  6. Get 5 cooking spoon of grated pepper and tomato
  7. Take 1 cup vegetable oil
  8. Make ready 3 knorr chicken cube
  9. Get Shrimps
  10. Prepare Spring onion
  11. Take Cucumber
  12. Prepare to taste Salt
Instructions to make Shrimp jollof rice "marinated method":
  1. Wash the rice and leave in a strainer
  2. Divide curry,knorr cubes,thyme and onions into two
  3. Add half into the washed rice,mix together n set aside
  4. Heat oil in pot,add onion pepper,tomatoes paste,shrimp and the other half of the seasoning, allow to fry well
  5. Add little water,pinch of salt to taste.. allow to boil and add the marinated rice,stare together,allow to cook till its soft
  6. Add the spring onion
  7. Garnish with cucumber.. serve with chicken and fish and chill juice

So that is going to wrap this up with this special food shrimp jollof rice "marinated method" recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!