Amma’s ellu chutney (Sesame seeds chutney)
Amma’s ellu chutney (Sesame seeds chutney)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, amma’s ellu chutney (sesame seeds chutney). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Amma’s ellu chutney (Sesame seeds chutney) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Amma’s ellu chutney (Sesame seeds chutney) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook amma’s ellu chutney (sesame seeds chutney) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Amma’s ellu chutney (Sesame seeds chutney):
  1. Take white sesame seeds
  2. Prepare coriander seeds
  3. Take cumin seeds
  4. Get curry leaves
  5. Prepare garlic pods
  6. Take red chilly
  7. Make ready small gooseberry size tamarind
  8. Prepare small gooseberry size jaggery
  9. Take Salt as required
Instructions to make Amma’s ellu chutney (Sesame seeds chutney):
  1. Dry roast sesame seeds until it pops up. Some seeds won’t get popped up. In that case just roast for mins until it starts changing color.
  2. Grind it along with other ingredients.
  3. Serve with rice, dosa or idli.

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