Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, polka dot soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
polka dot soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. polka dot soup is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook polka dot soup using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make polka dot soup:
- Make ready 1/3 cup pearled barley
- Make ready 1 tbsp olive oil
- Take 1 small onion, chopped
- Make ready 2 carrots, diced
- Get 2 clove garlic, minced
- Get 1 can black beans, rinsed and drained
- Take 1/2 cup frozen corn
- Prepare 1 packages frozen chopped spinach, thawed and squeezed dry
- Take 2 tomatoes chopped
- Get 2 cup water
- Get 1 box ready to serve tomato soup, 32 ounces
- Prepare 1 tsp basil
- Get 1 tsp oregano
- Take 1 tsp rosemary
- Take 1 tsp crushed red pepper
- Get 1/2 tsp black pepper
- Prepare 1/4 tsp salt
Steps to make polka dot soup:
- place barley in a saucepan and cover with two inches of water. bring to a boil, then turn off heat.
- meanwhile, saute onion, carrots, and garlic in olive oil.
- add remaining. drain barley and add to soup. simmer 10 minutes.
- serve with parmesan cheese
So that’s going to wrap it up for this special food polka dot soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!