Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Easy Peasy French Dip Sandwiches in the Crockpot is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Prepare 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Take 1 can french onion soup
- Make ready 1 can beer
- Take to taste Black pepper
- Get Optional: pickles
- Get French bread or rolls
- Make ready 2 tbs butter
- Get Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
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