Whonton coconut soup
Whonton coconut soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whonton coconut soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whonton coconut soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Whonton coconut soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have whonton coconut soup using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Whonton coconut soup:
  1. Prepare 100 g of por meat
  2. Make ready 10 shrimps
  3. Make ready Cilantro seeds bay leaves cardamon , ,
  4. Prepare Soy sauce fish sauce sesame oil rice vinegar , , ,
  5. Make ready Peanuts
  6. Get Bokchoi (asian spinash)
  7. Make ready Ginger
  8. Make ready Garlic
  9. Make ready Coconut milk
  10. Prepare sauce Shirasha
  11. Make ready 1 carrot
  12. Prepare Half onion an
  13. Take mushrooms shitake
  14. Make ready Salt pepper and
  15. Get Cilantro
  16. Make ready 1 tomato
  17. Take lemon Zest of a
Instructions to make Whonton coconut soup:
  1. Prepare the stew that will be the base of your soup. In hot water, add a chicken stock, cilantro seeds, bay leaves, crushed garlic, ginger, cilantro leaves, chopped onion and carrot; leave it to simmer for minutes
  2. Prepare the filling for your whonton : to the pork and shrimp's meat, add table spoon of corn flour and of baking powder, 1 tablespoons of soy sauce, 1 teaspoons of sesame oil, fish sauce and rice vinegar; Add the chopped garlic, ginger, cilantro, spinach, peanuts,, the zest of a lemon and season with salt and pepper.
  3. Fill you pastries with the garnish.
  4. Take the bay leaves, cardamon pots, crushed garlic and ginger out of the stew.
  5. Add one glass of coconut mil to your soup, spinash leaves, shitake mushrooms, the rest of your shrimps, your pasta and then your whonton.
  6. Season with 2 tablespoon of soy sauce, 1 tablespoon of fish sauce, shiraha sauce, salt and pepper.
  7. Add your chopped tomato and cilantro leaves at the very end.

So that is going to wrap it up with this exceptional food whonton coconut soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!