Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mango and chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mango and Chicken Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mango and Chicken Curry is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mango and chicken curry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango and Chicken Curry:
- Take 3 chicken breasts chopped up
- Get 1 tablespoon mango powder
- Prepare 1 teaspoon chilli powder
- Get 1 teaspoon cumin powder
- Take 1 teaspoon coriander powder
- Take Chopped up fresh coriander
- Prepare 1 green mango (get one which isn’t too ripe)
- Prepare 1 teaspoon tumeric
- Take 1 can low fat coconut milk
- Prepare 3 cloves fresh chopped garlic
- Take 1 teaspoon pink salt
Instructions to make Mango and Chicken Curry:
- Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
- Add the coconut milk, stir well and cover
- Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!
So that’s going to wrap it up for this special food mango and chicken curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
