Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, broccoli & cheese casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea. It's closely related to cabbage, Brussels sprouts, kale and cauliflower. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.
Broccoli & Cheese Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Broccoli & Cheese Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have broccoli & cheese casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli & Cheese Casserole:
- Prepare 2 cup Minute Rice
- Make ready 2 tbsp Butter
- Take 1/2 cup Onion chopped, finely
- Prepare 1/2 cup Bell pepper chopped, finely
- Make ready 1/2 cup Celery chopped, finely
- Prepare 1 can Campbell's Cream of Mushroom w/Roasted garlic soup
- Prepare 1 can Campbell's Cream of Celery soup
- Get 2 packages (10 oz. each) frozen broccoli cuts, preferrably finely chopped
- Get 2 cup Sharp Shredded Cheddar Cheese
Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan. Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli is an edible green plant in the cabbage family whose large flowering head, stalk The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a cabbage".
Instructions to make Broccoli & Cheese Casserole:
- Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft
- Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well.
- Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is hot & bubbly
The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli is an edible green plant in the cabbage family whose large flowering head, stalk The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a cabbage". Broccoli is a cruciferous vegetable rich in nutrients. Possible health benefits include lowering cancer risk and boosting the immune system. Broccoli and Beyond Botanical name: Brassica oleracea var. italica.
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