Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, barley soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Barley Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Barley Soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have barley soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Barley Soup:
- Make ready 1/4 cup chopped carrot
- Get 1/4 cup chopped zucchini
- Prepare 1/4 cup chopped capsicum
- Make ready 1/2 tbsp finely chopped garlic
- Make ready 1/2 tbsp finely chopped ginger
- Prepare 1 chopped small onion
- Take 1 chopped green chillies
- Prepare 1 tbs olive oil
- Get As per taste Salt
- Make ready 1/2 tbsp black pepper
- Prepare 1 tbsp pav bhaji masala (optional)
- Prepare As required Water
- Take 1/2 cup barley
Instructions to make Barley Soup:
- Wash the barley properly and cook it in a cooker for 5-6 whistle. Don't throw the stuck.
- Heat up a pan add oil, chopped ginger and garlic.
- Add the chopped onion. saute it. Add salt, pav bhaji masala(for a diff in taste). Add the chopped veggies to the pan and saute it for some time.
- Add the cooked barley to the pan, add the black pepper powder and 1 glass of water and cook it for another 5-6min. Soup is ready.
So that’s going to wrap this up for this special food barley soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
