Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indian flavoured meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Indian Flavoured Meatballs is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Indian Flavoured Meatballs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Flavoured Meatballs:
- Make ready 1 can white beans
- Prepare 1 packages extra lean ground chicken
- Prepare 1/2 cup fresh cilantro leafs chopped
- Make ready 1/4 cup finely chopped leak
- Prepare 1 tsp curry powder
- Make ready freshly ground black pepper
- Make ready hot sauce (I used blair's death sauce with ginseng)
Instructions to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
So that is going to wrap this up with this exceptional food indian flavoured meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
