Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, barley manchow veg soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Barley veg soup is a healthy soup and also helps in weight loss. This soup is also good for pregnant womens. Barley is high in fibre, great source of Iron, folate and Magnesium. It helps in lowering cholesterol as well.
Barley manchow veg soup is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Barley manchow veg soup is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have barley manchow veg soup using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Barley manchow veg soup:
- Get 1/2 cup barley flour
- Get 2 cup water (add more or less quantity according to your taste)
- Take to taste Salt
- Take 1/4 tsp black pepper powder
- Take 1 tsp ginger garlic paste
- Get 1 tsp oil or ghee
- Get 1 tsp soya sauce
- Make ready 1/2 tsp red chilli sauce
- Prepare 1 tsp sugar
- Get 1 tbsp fried noodles
- Take 1 cup Chopped vegetables (capsicum,onion,green onion,carrot)
- Get 1 tbsp chopped coriander leaves
Our manchow soup recipe is a vegetable manchow soup, an Indo-Chinese manchow soup which is hot and spicy. It is famously served an Indian street food. In veg manchow soup plenty of finely chopped veggies are simmered in a broth which contains generous helpings of ginger, garlic and mint. Manchow Soup is another popular soup recipe from Indo chinese cuisine.
Instructions to make Barley manchow veg soup:
- In a bowl mix barley flour and water
- Chopped all vegetables
- In a pan pour 1 tsp ghee or oil
- Now add 1 tsp ginger garlic paste saute for a minute,add other vegetables and cook for 2-3 minutes
- Now add barley flour mixture,first seive the mixture and then add in vegetables
- Cook for 2_3 minutes,if you want to add more water then add
- Mix all spices and sauce stir and cook for 10 minutes
- Add chopped coriander leaves,pour in bowl, garnish with fried noodles
In veg manchow soup plenty of finely chopped veggies are simmered in a broth which contains generous helpings of ginger, garlic and mint. Manchow Soup is another popular soup recipe from Indo chinese cuisine. Manchow Soup is another popular soup recipe from Indian chinese cuisine. This hot and spicy veg soup is perfect to serve as an appetizer or with the main course like hakka noodles or fried rice during cold winter days. This mushroom barley soup is healthy, hearty, and deliciously comforting.
So that is going to wrap this up with this special food barley manchow veg soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
