Easy Indian Chicken
Easy Indian Chicken

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy indian chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Indian Chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Easy Indian Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy indian chicken using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Indian Chicken:
  1. Prepare 2 tbsp Vegetable Oil
  2. Make ready 1 tsp Cumin Seed
  3. Get 1 Onion (finely chopped)
  4. Make ready 1/4 cup Tomato Paste
  5. Get 1/4 cup Water
  6. Get 2 lb Boneless, Skinless Chicken Breasts Cubed
  7. Take 14 oz Coconut Milk
  8. Make ready 1/2 tsp Brown Sugar
  9. Prepare 1/2 tsp Chili Powder
  10. Take 1/2 tsp Curry Powder
  11. Take 1 pinch Cayenne Pepper
  12. Make ready 3/4 tsp Ground Tumeric
  13. Make ready 1 tsp Salt
  14. Prepare 1/4 tsp Pepper
  15. Make ready 1/2 cup Chopped Cilantro
  16. Get 3 Serrano Peppers (only if you like spice)
  17. Take 2 cup Rice
Instructions to make Easy Indian Chicken:
  1. Heat the vegetable oil in a large skillet over medium heat. Add cumin seeds, and fry for a few minutes until they become fragrant and begin to pop. Stir in chopped onion an Serrano peppers, and cook until the onion has softened and turned translucent, 3 to 4 minutes.
  2. Cook rice at this point.
  3. Stir together tomato paste and water, and pour into skillet. Stir in chicken, and cook until it has firmed and turned white, about 5 minutes. Add coconut milk, brown sugar, chile paste, cayenne pepper, curry powder, turmeric, salt, and pepper.
  4. Bring mixture to a simmer, then reduce heat to medium-low, cover, and continue to simmer until the chicken is tender and no longer pink in the center, about 15 minutes. Sprinkle with chopped cilantro before serving.
  5. Fantastic when serve with Naan.
  6. Enjoy!

So that’s going to wrap this up with this special food easy indian chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!