Ham and Cheese Casserole
Ham and Cheese Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ham and cheese casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ham and Cheese Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ham and Cheese Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Casserole:
  1. Take 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
  2. Prepare 2 cups cubed baked ham
  3. Make ready 1 cup grated Longhorn or Cheddar Cheese
  4. Get 1 (10 oz) can cream of chicken soup or cream of mushroom soup
  5. Make ready 2/3 cup milk or evaporated milk
  6. Prepare 1 small can of mushroom pieces
  7. Make ready 1 tsp instant minced onions
  8. Take 1 tsp parsley flakes
  9. Make ready 2 Tlbs butter
  10. Prepare 1/2 can Durkee Fried Onions
Steps to make Ham and Cheese Casserole:
  1. Mix ham with 3/4 cups cheese.
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish.
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
  5. Top with 1/4 cup of cheese and Dot with butter.
  6. Bake uncovered at 375° for 25 minutes.
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes.

So that is going to wrap this up with this special food ham and cheese casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!