Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy tomato soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Creamy Tomato Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Creamy Tomato Soup is something which I’ve loved my entire life.
This comforting, creamy tomato soup relies on pantry staples, such as canned whole tomatoes, garlic, onion, and extra-virgin olive oil. Freshly made brown butter croutons add contrasting crunch. This grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger For a lighter soup, omit the cream; or for a little decadence, add more cream or swirl in a little crème. This homemade creamy tomato soup recipe is easy, healthy, and delicious!
To begin with this particular recipe, we have to prepare a few components. You can cook creamy tomato soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Tomato Soup:
- Take 3 clove fresh garlic, minced
- Make ready 1 medium yellow onion, medium diced
- Get 2 medium yams, peeled/medium diced
- Make ready 4 tbsp fresh basil, chopped
- Take 1 1/3 pints half and half cream
- Prepare 1 1/2 cup milk
- Prepare 1 salt and pepper to taste
- Take 1 can plum tomatoes (28 oz)
Bring soup to a boil and then reduce heat to simmer. Many cream of tomato soups are too thin and watery. What we're after is a creamy texture with "body" that leaves a generous coating on the back of the spoon. A pot of the Best Creamy Tomato Soup can be made with just a few ingredients.
Steps to make Creamy Tomato Soup:
- Heat a large soup pot over medium-high and sauté onions and garlic until soft in olive oil with salt and pepper.
- When soft, add diced yams, stir and let cook down while opening canned tomatoes.
- Pour in tomatoes (with juices/liquids) and turn heat down to medium-low. Season with salt and pepper, cover and let simmer for 15-20 minutes or until yams are soft.
- Remove from heat and add cream (half and half) and fresh basil, with an immersion blender puree the soup until creamy and smooth.
- Return soup to low heat and season once more, thinning out with the milk to reach desired consistency.
- Serve with crusty bread, and garnish with more fresh basil. Enjoy!!
What we're after is a creamy texture with "body" that leaves a generous coating on the back of the spoon. A pot of the Best Creamy Tomato Soup can be made with just a few ingredients. This easy vegan tomato soup recipe is the richest and creamiest tomato soup recipe out there. Tomato soup is a classic and no only is it delicious, it's also super easy to make. This creamy tomato soup recipe is the perfect combination of naughty and nice - it's packed with vegetables but laced with a dash of sherry.
So that is going to wrap it up with this special food creamy tomato soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
